About: Roast 1 cup Varal Rice till it turns red. Add two cups of water and keep it aside for soaking for about an hour. Make tadka of pure ghee, cumin seed sand chopped green chilly. Then add Varai Rice and roasted coarse peanuts. Add salt and sugar as per our taste. Cover the pot with lid and cook on medium flame. Gamish it with coriander leaves and grated coconut

---

Ingredients: varai rice(bhagar)

---

Best Before: 26-Sep-26

---

Product by: Bhagirathi Products

---

Note:

• The displayed photo serves an illustrative purpose only.
• Allergy Information: Some food products are manufactured or packed in facilities where nuts, peanuts, soy, milk, coconut, and sesame are processed. Therefore, these products may contain traces of these ingredients.
• If you require further information regarding the product dimensions or any other details, please do not hesitate to contact us at

  +6596677149